Beauty Never Melts — It Tastes This Good.
MELT BY FENTY reimagines makeup as indulgence, offering a world where foundation shades drip into ice cream cones and gloss becomes glaze.
This concept explores the tension between beauty as surface and beauty as pleasure—blurring the line between what we apply and what we taste.
Instead of selling cosmetics as routine, the brand serves them as ritual indulgence—where inclusivity becomes a menu, pigment turns edible, and swatches melt into scoops.
This concept disrupts the boundaries between beauty and appetite—proving that desire isn’t just worn on the face, it’s savored.
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Every asset melts beauty into appetite—turning Fenty’s iconic shade range into flavors you can almost taste:
Ice cream cones dripping in gloss-like sheen, matched to Fenty pigments
The visual language is equal parts seduction and satire: clean, minimal frames holding indulgent, messy drips. It feels editorial yet edible, restrained yet playful.
This isn’t just branding you can taste—it’s beauty served à la mode.
This case study is a self-initiated concept—an exploration of how design, language, and visual storytelling can reimagine beauty through indulgence.
All content is fictional and unaffiliated with Fenty or any existing brand.
Copyright © 2024 Dominique Jasper . All Rights Reserved.
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